Highland Woods Golf & Country Club
9100 Highland Woods Blvd.
Bonita Springs, FL 34135
Golf Shop (239) 498-0553
Grille Room & Dining Room (239) 495-0500
Administrative Office (239) 495-9332
Directions:From Ft. Myers-
Highland Woods is located halfway between Naples and Fort Myers off of Route 41. Follow I-75 South to Corkscrew Road exit. Turn right and head west to U.S. Route 41. Turn left on U.S. 41 and travel approximately 7 miles to Highland Woods Blvd. Turn left and proceed to the left lane, visitors gate.
Follow I-75 North to Bonita Beach Road (Exit 116) and turn left. Travel to Route US 41(do not turn on old 41) and turn right (north). Turn right at the third traffic light (Highland Woods Blvd.) and proceed to the left lane at the gate.
Highland Woods Golf & Country Club offers a friendly work environment, competitive wages, health benefits, 401k package and employee meals. Highland Woods is an Equal Opportunity Employer and a Drug Free workplace. If you are interested in a career at Highland Woods, please click on the link below, complete the application and email it to firstname.lastname@example.org.
The positions that we are anticipating to be available are as follows:
This position is responsible for providing food and beverage service to club members and guests. Position requires the individual to maintain flexible availability, will work weekends and holidays. Shifts times consist of mornings, afternoons, and/or evenings.
This position is responsible for providing excellent food & beverage service to all club members and their guests. This position will be an extension of management as a lead employee. Position requires the individual to maintain flexible availability, will work weekends and holidays. Shifts consist of mornings, afternoons, and/or evenings.
Server Assistants/Food Runner
This position is responsible for providing assistance to the food and beverage staff at all times. The duties will include but are not limited to wipe down and organize refrigerators, restock coffee cups, saucers, creamers, and glasses throughout shifts, make iced tea and coffee, keep ice bins filled completely, detail tables, fold napkins according to function and design, polish all silverware and glasses, set tables for next shift, trash cans must be emptied and removed. Put clean trash bags in trash cans. Position requires the individual to maintain flexible availability, will work weekends and holidays. Shift times consist of mornings, afternoons, and/or evenings.
This position is responsible for providing properly prepared food, well presented, under sanitary conditions to club members and guests under the supervision of the Executive Chef and Sous Chef. Position requires the individual to maintain flexible availability, will work weekends and holidays. Shifts times consist of mornings, afternoons, and/or evenings.
The Range Attendant will be responsible for the daily operation of the range tee and chipping green/bunker practice area. The Range Attendant will maintain all practice range stock levels, repair used practice stations, and prepare fresh practice areas as necessary. The Range Attendant will meet and greet all players in a friendly manner and offer services including, but not limited to, those outlined below. This person will also be responsible for setting up the Range Shed in a professional manner and servicing the convenience station. The Range Attendant will maintain communication with the entire golf staff, and help to facilitate member tee times.
Outside Operations personnel are directly responsible for the service needs of members and guests through interaction with the membership. He/She handles the needs of all players ensuring that every aspect of their golfing experience runs smoothly and is enjoyable. In the absence of the Head Golf Professional, all Outside Operations personnel answer directly to the First Assistant Professional.